Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ashley Mangialardi

Brandon,MS

Summary

Dynamic Senior Manager with Elior North America, skilled in strategic planning and cross-functional collaboration. Achieved significant cost savings through process optimization and enhanced efficiencies. Proven leadership in developing training programs and managing teams, while leveraging data analysis to drive actionable insights and improve operational compliance.

Overview

22
22
years of professional experience

Work History

Senior Manager, Food Systems Administration

Elior North America
01.2024 - Current
  • Manage development and implementation of integrated End-to-End Food Solution including standardized training program, change management, process development, and success measurement
  • Lead cross-functional initiatives such as SKU/ingredient pantry rationalization, core recipe development, and standardized menu development process implementation to streamline operations, enhance efficiencies, and drive cost savings
  • Collaborate with business teams and Information Technology team to design and develop KPI dashboard providing actionable insights improving process compliance and resulting in COGS reduction
  • Manage partnership with menu software vendor including contract negotiation, strategic planning for system enhancement, and issue resolution
  • Supervise a team of 4 Registered Dietitians responsible for system administration, process implementation, master data management, and customer support

CBORD Technical Specialist

Elior North America
12.2020 - 12.2023
  • Monitored and maintained data integrity of enterprise menu software including ingredient coding, standardized recipe entry, and multiple vendor pricing
  • Collaborated with Culinary team to implement standardized recipe development and entry SOP ensuring data accuracy and integrity
  • Developed and maintained robust support toolbox with resources catering to various learning styles ensuring adherence to configuration requirements and data accuracy
  • Coordinated system upgrades including scheduling, high-level functional testing at completion of upgrade, and communication of system enhancements to corporate administrator team

Menu System Project Coordinator

Cura Hospitality
09.2009 - 11.2020
  • Successfully developed and implemented standardized Healthcare menu templates for patient foodservice and retail satisfying contractual requirements resulting in improved menu quality, brand consistency, and food cost reduction.
  • Oversaw daily operational applications to ensure successful data transfer and efficient system performance.
  • Maintained user licenses, managed access privileges, and provided software training to end-users for Netmenu and/or FMS systems including FSS/NSS/RSC
  • Assisted with determining menu software needs during sales process and led system implementation for new business openings

Nutrition Support Team Clinical Coordinator

St. Dominic Health System
07.2004 - 08.2009

Clinical Dietitian

River Region Health System
07.2003 - 06.2004

Education

Bachelor of Science - Nutrition & Dietetics

University of Southern Mississippi
Hattiesburg, MS
05-2002

Skills

  • Strategic planning
  • Cross-functional collaboration & coordination
  • Process optimization
  • Prioritization and scheduling
  • Leadership & employee development
  • Data analysis
  • Organization
  • Interpersonal & written communication

Timeline

Senior Manager, Food Systems Administration

Elior North America
01.2024 - Current

CBORD Technical Specialist

Elior North America
12.2020 - 12.2023

Menu System Project Coordinator

Cura Hospitality
09.2009 - 11.2020

Nutrition Support Team Clinical Coordinator

St. Dominic Health System
07.2004 - 08.2009

Clinical Dietitian

River Region Health System
07.2003 - 06.2004

Bachelor of Science - Nutrition & Dietetics

University of Southern Mississippi

Similar Profiles

CREATE PROFILE
Ashley Mangialardi