Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
4
4
years of professional experience
Work History
PCA
Jacie King, Halo Care LLC.
Brookhaven, MS
05.2024 - Current
Assisted clients with daily living activities to promote independence and well-being. Implemented personalized care, ensuring adherence to individual needs and preferences.
Maintained accurate documentation of client progress and care provided for compliance purposes.
Developed strong relationships with clients and family, fostering trust and open communication channels.
Ensured proper hygiene practices were followed by assisting with bathing, grooming tasks.
Maintained a clean and safe environment for patients, reducing the risk of infections and accidents.
Facilitated meal planning, preparation, feeding assistance as needed while adhering to specific dietary restrictions or requirements.
Prevented bedsores through regular repositioning and skin assessments of at-risk patients.
Enhanced patient mobility by assisting with transfers, ambulation, and range of motion exercises.
Coordinated transportation services for medical appointments or other necessary outings for patients who required assistance outside of the home setting.
Restaurant Worker
Tyler O’Neal, Ole Brook Chicken LLC
Brookhaven, MS
02.2022 - 08.2024
Provided exceptional customer service by addressing inquiries and resolving issues promptly.
Maintained cleanliness and organization of dining area to enhance guest experience.
Assisted in food preparation, ensuring adherence to safety and quality standards.
Operated kitchen equipment efficiently, contributing to timely meal service during peak hours.
Trained new staff on operational procedures and customer service best practices.
Collaborated with team members to streamline workflow, improving overall efficiency during busy shifts.
Monitored food safety protocols, ensuring compliance with health regulations and enhancing restaurant reputation.