Coordinated with quality control teams to address any product defects or deviations from established standards, ensuring customer satisfaction.
Streamlined workflow for better time management and optimized resource allocation.
Maintained open lines of communication with supervisors and managers regarding any ongoing challenges or opportunities for improvement within the production area.
Managed inventory levels of raw materials and finished goods, adjusting orders as needed based on demand forecasting data.
Trained line workers in MTO and MTS production work.
Performed SAP computer functions pertaining to job.
Bartender/FOH Trainer/Server
Texas Roadhouse
Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations
Coached team members on food safety and sanitation processes, customer service, menu education and up-selling techniques to drive revenue
Optimized profits by controlling food, beverage and labor costs daily
Assessed operational performance to measure compliance with regulatory, industry and brand standards
Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products to ensure quality
Trained front-of-house staff on restaurant policies and procedures, guest service techniques and communication skills to promote positive experiences
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions
Recommended food and drinks to patrons based on preference, pairings and special promotions
Cafeteria Worker
DeSoto County Schools
Processed payments and documenting orders
Collecting and filing student nutrition forms
Opening and Closing duties
Prepare and Serve food according to MS state nutritional guidelines: temperature, safety, and presentation guidelines
Keep daily service on strict time schedule to accommodate 1,000+
Maintained adequate levels of condiments and well-stocked drink stations
Cleaned and sanitized surfaces, tools, and equipment
Received and stored incoming supplies
Senior Care Assistant (in Home)
Cothern Family
Assisted patient with limited physical abilities to support basic needs
Ran errands for client and drove to appointments to maintain wellness and support daily living needs
Planned optimal meals based on established nutritional plans
Organized and administered medications on schedules to alleviate symptoms and improve quality of life
Helped client stay happy and healthy by providing mental and emotional support
Monitored client behaviors and emotional states, reporting concerns to family and physicians