Daniel Chapman
Olive Branch
Summary
Proficient in overseeing daily operations within a retail environment, including monitoring inventory levels and implementing effective product ordering processes. Analyzed sales data to identify trends, enabling informed decisions regarding stock management and pricing strategies. Maintained high standards of cleanliness and sanitation in compliance with health codes while providing exceptional customer service. Collaborated with management to develop marketing strategies that increased product visibility and sales.
Overview
12
12
years of professional experience
Work History
Assistant Meat Department Manager
Superlo Foods
Olive Branch
06.2022 - Current
- Reviewed daily reports on sales performance against budget goals.
- Implemented innovative methods for increasing sales productivity.
- Participated in team meetings with other department managers to discuss strategies for improvement.
- Utilized problem-solving skills when resolving conflicts among employees.
- Monitored inventory levels; restocked shelves as needed.
- Assisted in ordering and receiving of fresh meat, seafood, and poultry products.
- Supervised team of department associates; provided training and guidance.
- Maintained cleanliness of work area, including sanitation standards.
- Analyzed sales data to identify trends in order to make informed decisions regarding stock levels, pricing.
- Resolved customer complaints in a professional manner.
- Provided excellent customer service to customers seeking assistance or advice about products or services.
- Ensured compliance with all health codes and safety regulations.
- Conducted periodic price checks to monitor competitive pricing.
- Organized the display cases to ensure product quality and appeal.
- Collaborated with store management to develop marketing strategies for new products or promotions.
- Priced items correctly and created all related signs and tags to notify customers of sales and special promotions.
- Performed waste minimization, saleable yield and predictive costing methods for meat department.
- Advised customers on alternative cuts, cooking methods, storage requirements and nutritional aspects of meat.
- Monitored inventory usage, placed supply orders, and oversaw stocking of new goods.
- Proposed or approved modifications to project plans.
- Reviewed employee performance and provided ongoing feedback and coaching to drive performance improvement.
- Reviewed completed work to verify consistency, quality, and conformance.
- Delegated work to staff, setting priorities and goals.
- Remained calm and professional in stressful circumstances and effectively diffused tense situations.
Meat Market Associate
Kroger
Southhaven
10.2016 - 05.2022
- Assisted customers in selecting appropriate cuts of meat based on their needs.
- Followed food safety guidelines when handling raw materials.
- Restocked shelves with various types of meat products to maintain inventory levels.
- Responsible for unloading trucks of incoming shipments of meat products.
- Strictly adhered to food safety regulations set forth by local health authorities.
- Assisted customers in selecting fresh meats and seafood products.
- Trained new staff members on proper sanitation techniques in the workplace.
- Cleaned and sanitized meat processing areas, equipment, and tools.
- Adhered to company policies regarding pricing, promotions, discounts.
- Weighed, packaged, and priced merchandise according to established procedures.
- Processed orders from vendors while maintaining accurate records of purchases.
- Assisted with special projects such as promotional displays or seasonal events.
- Monitored expiration dates on items to ensure quality assurance standards were met.
- Cleaned shelves, counters and tables to maintain organized store.
- Greeted customers to determine wants or needs.
Data Entry Clerk
Marine Corps
Havelock
05.2013 - 06.2015
- Provided support to management staff in regards to data entry processes.
- Compiled reports based on gathered information.
- Updated existing records with new or revised information as needed.
- Maintained confidentiality of sensitive information.
- Checked source documents against entered data to ensure accuracy.
- Ensured compliance with all relevant rules and regulations governing data entry activities.
- Verified accuracy and completeness of data entry into the database system.
- Created spreadsheets to track data entries.
- Prepared summaries of daily work completed for review by supervisors.
- Assisted colleagues with resolving any issues related to data entry operations.
- Performed data entry from paper documents, emails, and other sources into computer systems.
- Identified discrepancies between source documents and entered data.
- Operated various office equipment such as scanners, printers. when required.
- Organized files according to established procedures for easy retrieval later on.
- Utilized specialized software applications related to the job role.
- Scanned documents into appropriate databases for storage purposes.
- Identified and corrected data entry errors to prevent duplication across systems.
- Responded to daily inquiries and requests within mandated timeframe to meet deadlines.
- Reviewed and updated account information in company computer system.
- Transferred data from hard copies to digital databases, organizing information in new formats.
- Contacted customers via phone or email to address data inquiries.
- Proofread and edited documents to correct errors.
- Identified, corrected, and reported data entry errors.
- Maintained data entry requirements by following data program techniques and procedures.
- Answered incoming phone calls and directed callers to appropriate departments and personnel.
Education
Network Systems Administration - Computer And Information Systems
ITT Technical Institute
Cordova, TNSkills
- Sales analysis
- Inventory management
- Product ordering
- Employee training
- Customer service
- Food safety
- Visual merchandising
- Data analysis
- Waste minimization
- Health compliance
- Sanitation protocols
- Meat cutting expertise
- Food safety compliance
- Loss prevention strategies
Languages
German
Professional
Spanish
Elementary
French
Elementary
References
References available upon request.
Timeline
Assistant Meat Department Manager
Superlo Foods
06.2022 - Current
Meat Market Associate
Kroger
10.2016 - 05.2022
Data Entry Clerk
Marine Corps
05.2013 - 06.2015
Network Systems Administration - Computer And Information Systems
ITT Technical Institute