Daniela Solano Melo
Petal
Summary
Dynamic and results-driven professional with experience at Mar-Jac Poultry, excelling in teamwork and operational efficiency. Proven ability to train staff and enhance productivity through effective communication and problem-solving skills. Adept at multitasking and maintaining accuracy in fast-paced environments, ensuring high-quality outcomes and customer satisfaction.
Overview
5
5
years of professional experience
Work History
Scanner
Mar-Jac Poultry
Hattiesburg, MS
09.2025 - 04.2026
- Collaborated with team members to streamline workflow and enhance operational efficiency.
- Trained new staff on scanning procedures and safety protocols, ensuring compliance.
- Assisted in training new employees on scanner usage, contributing to a skilled workforce.
- Ensured timely completion of scanning projects by prioritizing tasks and following strict deadlines.
- Stacking pallets up to create orders for current and upcoming dates.
- Fixing and organizing pallets to ensure work area is clean.
Crew Member
Raising Cane's
Hattiesburg, MS
03.2025 - 08.2025
- Contributed to team goals by consistently following company policies and procedures for daily operations.
- Worked well with teammates and accepted coaching from management team.
- Collaborated with team members to complete orders.
- Improved customer satisfaction by providing friendly and efficient service at the register.
- Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
- Trained new team members on procedures, customer service, and sales techniques.
- Prepared products following restaurant, health, and safety standards and procedures.
Crew Member
McDonald's
Lebanon, TN
05.2021 - 12.2024
- Provided excellent customer service by efficiently processing orders and addressing inquiries.
- Maintained cleanliness and organization of workstations to ensure food safety standards.
- Collaborated with team members to prepare and serve food in a fast-paced environment.
- Operated kitchen equipment, including grills, fryers, and coffee machines, adhering to safety protocols.
- Assisted in training new crew members on operational procedures and customer service techniques.
- Managed inventory levels by restocking supplies and monitoring product freshness regularly.
- Adapted quickly to changing demands during peak hours while maintaining service quality.
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Assisted other team members to achieve goals.
- Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
Education
High School Diploma -
Petal Highschool
Petal, MSSkills
- Teamwork orientation
- Information gathering
- Accuracy and precision
- Analytical mindset
- Pattern recognition
- Multitasking Abilities
- Time management
- Problem-solving
- Excellent communication
- Adaptability and flexibility
- Computer Literate
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Scanner
Mar-Jac Poultry
09.2025 - 04.2026
Crew Member
Raising Cane's
03.2025 - 08.2025
Crew Member
McDonald's
05.2021 - 12.2024
High School Diploma -
Petal Highschool