Dynamic culinary professional with extensive experience at The Juicy Caboosey, excelling in high-quality food preparation and team leadership. Proven ability to enhance operational efficiency and minimize waste through effective inventory control. Strong customer service skills and a commitment to food safety ensure exceptional dining experiences.
Overview
3
3
years of professional experience
Work History
Steak Cook
Golden Corral Buffet and Grill
Gulfport, MS
10.2025 - Current
Prepared a variety of steak cuts to ensure optimal flavor and tenderness for guests.
Executed cooking techniques to maintain high standards of food quality and presentation.
Collaborated with team members to streamline meal preparation processes during peak hours.
Conducted regular equipment inspections to maintain operational efficiency and safety.
Implemented waste management practices to minimize food waste and enhance sustainability.
Adapted to changing customer orders efficiently to meet diverse dietary requirements.
Maintained compliance with food safety regulations to ensure a hygienic cooking environment.
Head Cook
The Juicy Caboosey
Long Beach, MS
02.2025 - 09.2025
Led kitchen staff in daily operations, ensuring efficient workflow and high-quality food preparation.
Trained new kitchen staff on food safety protocols and cooking techniques.
Streamlined inventory control processes to minimize waste and optimize ingredient usage.
Collaborated with management to set and maintain budgetary constraints for food costs.
Executed meal preparation for large events, ensuring timely delivery and presentation.
Delivery Driver
Papa Johns
Long Beach, MS
08.2024 - 02.2025
Executed timely deliveries by coordinating with dispatch to optimize route efficiency.
Maintained vehicle cleanliness and performed routine inspections to ensure safety standards.
Communicated effectively with customers to confirm delivery details and address inquiries.
Utilized GPS navigation systems to enhance route planning and minimize delivery times.
Handled packages with care to prevent damage during transit and delivery.
Resolved customer complaints promptly to maintain high satisfaction levels.
Documented delivery confirmations and customer feedback to improve service quality.
Head Cook
The Juicy Caboosey
Long Beach, MS
04.2024 - 08.2024
Monitored food quality during preparation, maintaining high culinary standards.
Conducted regular staff meetings to discuss performance and address any operational challenges.
Ensured compliance with health and safety regulations during all kitchen operations.
Coordinated with suppliers to ensure timely delivery of fresh ingredients.
Implemented new kitchen procedures that improved order turnaround time.
Greeter
Great Resort Vacations
Spokane, WA
10.2023 - 04.2024
Welcomed guests warmly, ensuring a positive first impression upon arrival.
Provided information about resort amenities and local attractions to enhance guest experiences.
Coordinated with team members to ensure seamless guest reception during high-traffic periods.
Assisted in organizing events and activities, promoting engagement among guests.
Responded promptly to guest inquiries, providing accurate information and support.
Electrical Apprentice
All Star Electrical
Long Beach, MS
01.2023 - 08.2023
Assisted in installation of electrical systems under guidance of experienced electricians.
Learned safety protocols and compliance measures to ensure job site security.
Conducted routine inspections of tools and equipment for maintenance and safety.
Collaborated with team members to improve workflow and project efficiency.
Interpreted blueprints and schematics to aid in accurate installations.
Maintained organized work areas to promote safety and efficiency.
Operated hand and power tools safely and effectively to complete tasks.