Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jade Thrash

Laurel

Summary

Versatile and dynamic, with a proven track record at Sweet Somethings Bakery, I excel in multitasking and problem-solving, ensuring high-quality outcomes. Skilled in cooking techniques and public speaking, I boosted bakery sales through innovative recipe development and effective team training, demonstrating unparalleled reliability and attention to detail. I am very confident and very big on learning new skills.

Overview

7
7
years of professional experience

Work History

Cook Trainer

Pasquale’s
10.2023 - Current
  • Cooked same meals over and over during shifts with exact quality results.
  • Enhanced food quality by consistently monitoring ingredient freshness and implementing proper storage techniques.
  • Trained cooks to maintain clean, organized and sanitary workstations.
  • Maintained a clean and sanitary work environment through diligent attention to workspace cleanliness and hygiene practices.
  • Mentored junior cooks, providing constructive feedback to enhance skill development and overall performance.
  • Assisted in the development of staff training materials, focusing on cooking techniques and safety procedures.

Baker

Sweet Somethings Bakery
03.2021 - 05.2023
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced customer satisfaction by reducing consistently producing high-quality baked goods and maintaining a clean, organized workspace.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
  • Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
  • Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
  • Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Provided excellent customer service, answering questions about products and offering personalized recommendations based on individual preferences.
  • Operated cash registers and processed payments accurately.
  • Maintained accurate inventory of baking supplies and ingredients.
  • Consistently met deadlines for catering orders by effectively prioritizing tasks according to urgency.
  • Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.
  • Increased production efficiency through effective time management and multitasking during busy periods.
  • Developed new recipes to expand bakery's offerings and attract new customers.
  • Developed creative seasonal recipes, attracting new customers and increasing bakery sales.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Created appealing displays to showcase products in bakery.
  • Maintained cleanliness and organization in baking area, meeting health and safety standards.
  • Adapted baking techniques for special dietary needs, expanding customer base to include those with dietary restrictions.

Cashier

Phillips Drive in
10.2017 - 02.2018
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Addressed customer needs and made product recommendations to increase sales.
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.

Education

GED -

Jones County Junior College
Ellisville, MS
07.2021

Skills

  • Workplace safety
  • Cooking techniques
  • Sanitation practices
  • Teaching techniques
  • Social media promotion
  • Problem-solving
  • Time management
  • Public speaking
  • Goal setting
  • Online teaching
  • Reliability
  • Multitasking
  • Problem-solving abilities
  • Attention to detail
  • Very reliable
  • Fast learner

Timeline

Cook Trainer

Pasquale’s
10.2023 - Current

Baker

Sweet Somethings Bakery
03.2021 - 05.2023

Cashier

Phillips Drive in
10.2017 - 02.2018

GED -

Jones County Junior College

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Jade Thrash