Tyron Horton

Greet parents and create monthly newsletters for the program. Create a weekly supply checklist for the classrooms and distribute supplies accordingly. Maintain the upkeep of the center. Receive materials and maintain the inventory by ensuring that each item has an accurate count and check if anything is missing/damaged upon arrival.

• Maintained inventory count on vehicles that arrive on the lot.
• Keep track and document any damages to the vehicles.
• Wash and vacuum vehicles and track mileage upon arrival.
• Drive vehicles to service locations for any maintenance needed.
• Maintain excellent customer service.
• Maintain a valid drivers license.

Manage the front counter by greeting customers and successfully taking their orders for take out or dine in. Prepare the food for the customers. Complete inventory from the food truck and stocked it in freezer. Ensure compliance of the company policies and procedures.