TaNichera Cooper
Brandon
Summary
I am an effective at protecting and enriching elementary-age students. Runs efficient, student-focused programs with diverse opportunities for learning and engagement. Manages supplies and records with organized approach. Im very dedicated to making sure everyone that comes in my presence is very much welcomed and loved.Im very self aware about a lot as well ,I have awesome communication and make everyone including kids feel understood and I’m always willingly to help improve others and myself
Overview
2026
2026
years of professional experience
Work History
Lead Baker
Kroger
2025 - Current
- Oversaw daily production of baked goods, ensuring quality and consistency.
- Trained and mentored junior bakers on techniques and safety standards.
- Implemented process improvements to enhance efficiency in bread production.
- Managed inventory levels of ingredients, minimizing waste and ensuring freshness
- Talked with my customers everyday to make sure that their experience has met our expectations and satisfied each customers requirements .
- Enhanced customer satisfaction by providing high-quality baked goods and exceptional service.
Afterschool Teacher
First Baptist Children's Center
06.2023 - 01.2024
- Organized end-of-day programs to help children feel safe and give each opportunities to play and explore learning concepts in structured environments.
- Delivered compassionate and knowledgeable support to children experiencing different types of emergencies.
- Planned snacks and activities for students.
- Helped students complete homework and study, offering assistance, and tutoring when needed.
- Have good relationships with the parents and students
Cook/Cashier Team Lead
Wataburger
01.2023 - 05.2023
- Followed established recipes to prepare and cook menu items.
- Complied with portioning requirements to adhere to budget and minimize waste.
- Readied ingredients in advance to reduce loads during rush periods.
- Cleaned surfaces regularly to prevent spread of illness or cross-contamination between raw and cooked products.
- Make sure all customers fill very much welcomed when coming through the doors
Cook/Cashier Team Lead
Subway
02.2020 - 04.2022
- Accepted special requests from guests and prepared food to meet demands.
- Kept kitchen operations running smoothly with expert grill maintenance and operation.
- Carried out repetitive tasks in fast-paced kitchen environment.
- Managed simultaneous cooking tasks to promptly deliver high-quality food.
- Cooked items to correct temperatures to minimize risk of food-borne illness.
- Paid close attention to presentation, producing attractive dishes in line with restaurant standards.
- Received orders at counter or from kiosks and took payment from customers.
- Prepared components of each dish on menu using recipes.
Education
High School Diploma - undefined
Brandon High School
Brandon, MS05.2023
Skills
- Activity Planning
- Physical Education
- Certified Childcare giver since 2023
- Classroom Management
- Curriculum Implementation
- Good communication,Self aware
Timeline
Afterschool Teacher
First Baptist Children's Center
06.2023 - 01.2024
Cook/Cashier Team Lead
Wataburger
01.2023 - 05.2023
Cook/Cashier Team Lead
Subway
02.2020 - 04.2022
High School Diploma - undefined
Brandon High School
Lead Baker
Kroger
2025 - Current