Terrance Knight
Hattiesburg
Summary
Accomplished Assistant Manager with in-depth experience consistently rising through ranks. Well-versed in sales, personnel management, accounting and inventory management. Dedicated to complete knowledge of company products and services for optimized customer service. Adaptable and enterprising [Job Title] with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time. Gifted Sous Chef with undeniable talents in developing menus to draw in clientele. Passionate individual creating healthy dishes made with locally grown ingredients. Ready for new challenge creating tasty meals for successful establishment. Energetic kitchen professional with excellent leadership and organizational skills. Focused on increasing team productivity while meeting exacting standards for presentation and taste. Accomplished multitasker with disciplined approach.
Overview
17
17
years of professional experience
1
1
Certification
Work History
Assistant Manager
Dickies BBQ
09.2007 - Current
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
- Developed strong working relationships with staff, fostering a positive work environment.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
Child Nutrition Assistant
Hattiesburg Public School System
08.2019 - 07.2024
- Enhanced meal satisfaction by providing nutritious and appealing food options for children.
- Supported children with special dietary needs by preparing customized meals according to individual requirements.
- Assisted in the training of new Child Nutrition Assistants, sharing expertise in food preparation and service techniques.
Assistant Manager
Fuzzy Taco Shop
02.2018 - 10.2018
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
- Developed strong working relationships with staff, fostering a positive work environment.
Lead Cook Supervisor
Aramark
10.2015 - 01.2018
- Efficiently handled high-volume orders while maintaining superior food quality through precise execution of cooking methods.
- Maintained a high standard of food quality by consistently reviewing dishes for taste, presentation, and adherence to established guidelines.
- Took over line positions in event of emergency.
- Enhanced kitchen efficiency by streamlining cooking processes and implementing time-saving techniques.
- Supervised line cooks to monitor food safety and order accuracy.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Consistently met or exceeded health code standards by enforcing strict sanitation practices throughout the kitchen area.
Education
No Degree - Business Administration
Alcorn State University
Lorman, MS05.2004
High School Diploma -
Hattiesburg High School
Hattiesburg, MS06.2000
Skills
- Money Handling
- Customer Relations
- Team motivation
- Product and service knowledge
- Staff Training and Development
- Staff Supervision
- Staff Management
- Workload Management
- Employee Scheduling
- Retail Operations
Certification
ServeSafe Manager certified
Timeline
Child Nutrition Assistant
Hattiesburg Public School System
08.2019 - 07.2024
Assistant Manager
Fuzzy Taco Shop
02.2018 - 10.2018
Lead Cook Supervisor
Aramark
10.2015 - 01.2018
Assistant Manager
Dickies BBQ
09.2007 - Current
No Degree - Business Administration
Alcorn State University
High School Diploma -
Hattiesburg High School
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